Welcome to Charleys Creek
Not just a campground, its an experience
Not just a campground, its an experience
Immerse yourself in the remarkable experience of our family-owned and run campgrounds in Chinchilla, Queensland. Feel the magic of the Australian bush as you embark on unforgettable farm tours, and experience true Australian hospitality. Taste the finest Australian wagyu beef and indulge in the flavours of our on-site brewery.
Staying on a Saturday Night?
Join us for our Slow Cooked Wagyu Beef Brisket Meal.
Locally grown wagyu beef brisket, smoked low and slow for 12 hours. Served with 'Warregold' gravy, smoked stuffed pumpkin, campfire roasted vegetables & salad.
Learn first-hand about a genuine paddock-to-plate experience from local farmers. Develop a direct understanding of the wagyu breed including producer presentations.
Bookings are essential - in person or online.
$35 per person
Communal fire pit from 5.00 pm, presentation and dinner from 6.30 pm
BYO beverages & personalities (own chair, crockery & cutlery optional)
Variable sizing
Into low and slow?
This is the meat smoker's pick!
$26.25 per ~350 gram steak ($75/kg)
Sold as packs of 2 steaks
From our paddock to your plate
$30.10 per ~350 gram steak ($86/kg).
Sold as packs of 2 steaks
From our paddock to your plate
$31.00 per ~470 gram steak ($66/kg).
Sold as packs of 2 steaks
From our paddock to your plate
Take home some of our Charleys Creek Premium Wagyu!
